Items where Author is "Tagoe, R."
Jump to: Article Number of items: 1. ArticleDela, H. and Egyir, B. and Behene, E. and Sulemana, H. and Tagoe, R. and Bentil, R. and Bongo, R. N. A. and Bonfoh, B. and Zinsstag, J. and Bimi, L. and Addo, K. K.. (2023) Microbiological quality and antimicrobial resistance of Bacteria species recovered from ready-to-eat food, water samples, and palm swabs of food vendors in Accra, Ghana. Int J Food Microbiol, 396. p. 110195. |