Items where Author is "Kreppel, K."
Number of items: 3. 2022Orou Seko, M. and Ossebi, W. and Houngbedji, C. A. and Kreppel, K. and Dao, D. and Bonfoh, B.. (2022) Effectiveness and cost of an incentive-based intervention on food safety and income in "dibiteries" in Dakar, Senegal. BMC public health, 22. p. 484. Nuvey, F. S. and Nortey, P. A. and Addo, K. K. and Addo-Lartey, A. and Kreppel, K. and Houngbedji, C. A. and Dzansi, G. and Bonfoh, B.. (2022) Farm-related determinants of food insecurity among livestock dependent households in two agrarian districts with varying rainfall patterns in Ghana. Front Sustain Food Syst, 6. p. 743600. 2020Orou Seko, M. and Ndour, A. P. N. and Ossebi, W. and Saric, J. and Kreppel, K. and Dao, D. and Bonfoh, B.. (2020) Consumer perception on purchase decision factors and health indicators related to the quality and safety of meat sold in dibiteries in Dakar, Senegal. Sustainability, 12. p. 7428. |
