Items where Author is "Kersten, S."
Jump to: Article Number of items: 3. ArticlePietsch, C. and Kersten, S. and Valenta, H. and Dänicke, S. and Schulz, C. and Burkhardt-Holm, P. and Junge, R.. (2015) Effects of dietary exposure to zearalenone (ZEN) on carp (Cyprinus carpio L.). Toxins, 7 (9). pp. 3465-3480. Pietsch, C. and Michel, C. and Kersten, S. and Valenta, H. and Dänicke, S. and Schulz, C. and Kloas, W. and Burkhardt-Holm, P.. (2014) In vivo effects of deoxynivalenol (DON) on innate immune responses of carp (Cyprinus carpio L.). Food and Chemical Toxicology, 68. pp. 44-52. Scarsi, M. and Podvinec, M. and Roth, A. and Hug, H. and Kersten, S. and Albrecht, H. and Schwede, T. and Meyer, U. A. and Rucker, C.. (2007) Sulfonylureas and glinides exhibit peroxisome proliferator-activated receptor gamma activity : a combined virtual screening and biological assay approach. Molecular pharmacology, Vol. 71, H. 2. pp. 398-406. |
