Perrot, M. and Moes, S. and Massoni, A. and Jenoe, P. and Boucherie, H.. (2009) Yeast proteome map (last update). Proteomics, 9 (20). pp. 4669-4673.
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Official URL: http://edoc.unibas.ch/46905/
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Abstract
The identification of proteins separated on 2-D gels is essential to exploit the full potential of 2-D gel electrophoresis for proteomic investigations. For this purpose we have undertaken the systematic identification of Saccharomyces cerevisiae proteins separated on 2-D gels. We report here the identification by mass spectrometry of 100 novel yeast protein spots that have so far not been tackled due to their scarcity on our standard 2-D gels. These identifications extend the number of protein spots identified on our yeast 2-D proteome map to 716. They correspond to 485 unique proteins. Among these, 154 were resolved into several isoforms. The present data set can now be expanded to report for the first time a map of 363 protein isoforms that significantly deepens our knowledge of the yeast proteome. The reference map and a list of all identified proteins can be accessed on the Yeast Protein Map server (www.ibgc.u-bordeaux2.fr/YPM).
Faculties and Departments: | 05 Faculty of Science > Departement Biozentrum > Former Organization Units Biozentrum > Mass Spectrometry (Jenö) |
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UniBasel Contributors: | Jenö, Paul and Moes, Suzanne |
Item Type: | Article, refereed |
Article Subtype: | Research Article |
Publisher: | Wiley |
ISSN: | 1615-9853 |
e-ISSN: | 1615-9861 |
Note: | Publication type according to Uni Basel Research Database: Journal article |
Identification Number: |
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Last Modified: | 09 Jan 2018 12:28 |
Deposited On: | 09 Jan 2018 12:28 |
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