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Items where Author is "Mühlebach, Stefan F."

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Number of items: 25.

2022

Mühlebach , Stefan F.. (2022) Sind die Leitlinien zum Wechsel des Behälters zur enteralen Ernährung auf der ICU überholt? Nutrition-News, 2022 (2). pp. 13-14.

2019

Mühlebach , Stefan F.. (2019) Diets and Diet Therapy: Parenteral Nutrition. Encyclopedia of Food Security and Sustainability (FOSS), 2. pp. 131-142.

2018

Hösli, Raphael and König, Stefan and Mühlebach, Stefan F.. (2018) Development and Validation of an LC-MS/MS Method and Comparison with a GC-MS Method to Measure Phenytoin in Human Brain Dialysate, Blood, and Saliva. Journal of analytical methods in chemistry, 2018. p. 8274131.

2016

Mühlebach , Stefan F.. (2016) Arzneimittel bei HomeCare-Ernährung: Gibt es pharmazeutisches Optimierungspotenzial? (Drug and nutrition in the home care setting: is there potential for pharmaceutical improvement. Aktuel Ernahrungsmed, 41 (3). pp. 190-195.

de Vlieger , Jon S. B. and Borchard, Gerrit and Shah, Vinod P. and Flühmann, Beat and Neervannan, Sesha and Mühlebach , Stefan F.. (2016) Is the EU ready for non-biological complex drug products? Generics and biosimilars initiative journal, 5 (3). pp. 101-102.

2015

Mühlebach , Stefan F. and Shah, Vinod P. and McNeil, Scott E. and Borchard, Gerrit and Weinstein, Vera and de Vlieger , Jon S. B. and Flühmann, Beat and Crommelin, Daan J. A. and Neervannan, Sesha. (2015) NBCDS and their follow-on versions: time for an editorial section (perspective). Generics and Biosimilars Initiative Journal, 4 (4). pp. 167-170.

2008

Mühlebach , Stefan F. and Stanga, Z. and Franken, C.. (2008) Praktische Handhabung von All-in-one (AIO)-Mischungen. In: DGEM-Leitlinien Enterale und Parenterale Ernährung. Stuttgart, pp. 25-28.

Jauch , K. W. and Schregel , W. and Stanga , Z. and Bischoff , S. C. and Brass , P. and Hartl, W. and Mühlebach , Stefan F. and Pscheidl , E. and Thul, P. and Volk , O.. (2008) Technik und Probleme der Zugänge in der parenteralen Ernährung. In: DGEM-Leitlinien Enterale und Parenterale Ernährung. Kurzfassung. Stuttgart, pp. 20-24.

2007

Jauch , K. W. and Schregel, W. and Stanga, Zeno and Bischoff, Stephan C. and Braß , P. and Hartl, W. and Mühlebach , Stefan F. and Pscheidl, E. and Thul, P. and Volk, O.. (2007) Leitlinie Parentale Ernährung der DGEM: 9 Technik und Probleme der Zugänge in der parentalen Ernährung ; Guideline for parenteral nutrition of the DGEM. Part 9: Technique and problems of access in parenteral nutrition. Aktuelle Ernährungsmedizin, 32 (Suppl 1). S41-S53.

Mühlebach , Stefan F. and Franken , C. and Stanga, Zeno. (2007) Leitlinie Parenterale Ernährung der DGEM. 10 Praktische Handhabung von AIO-Mischungen ; Guideline for parenteral nutrition of the DGEM. Part 10: Practical use of all-in-one mixtures. Aktuelle Ernährungsmedizin, 32 (Suppl 1). S54-S59.

2006

Mühlebach, Stefan F. and Karlaganis, G. and Honegger, U. E.. (2006) Kinetic assessment of persistent halogenated xenobiotics in cell culture models: comparison of mono- and poly-halogenated compounds. Chemosphere, 62 (11). pp. 1838-1845.

2005

Mühlebach , Stefan F. and Deuster , S.. (2005) Chemisch-physikalische Inkompatibilitäten parenterale verabreichter Arzneimittel (Zumischen von Arzneimitteln zu Infusionslösungen). In: Grundlagen der Arzneimitteltherapie. Basel, pp. 234-239.

2004

Mühlebach , Stefan F.. (2004) Mangelernährung und ihre Folgen: Die Bedeutung des klinlischen Ernährungsteams. Schweizer Zeitschrift für Ernährungsmedizin, 4. pp. 42-44.

Pertkiewicz, M. and Cosslett , A. G. and Mühlebach , Stefan F. and Dudrick, S. J.. (2004) Stability of parenteral nutrition admixtures. In: Basics in Clinical Nutrition. Prague, pp. 264-269.

2003

Martinelli, Enea F. and Mühlebach , Stefan F.. (2003) Rapid i.v. loading with phenytoin with subsequent dose adaptation using non-steady-state serum levels and a Bayesian forecasting computer program to predict maintenance doses. Journal of clinical pharmacy and therapeutics, 28 (5). pp. 385-393.

2002

Mühlebach , Stefan F. and Gräflein, Claudia and Tchambaz, Lydia. (2002) Drug committees in Swiss hospitals. Krankenhauspharmazie, 23 (5). pp. 201-206.

Mühlebach , Stefan F.. (2002) Heimparenterale Ernährung: Internationale Entwicklungen und Langzeiterfahrungen aus der Schweiz Home Parenteral Nutrition (HPN)International Background and Long-Term Experience in SwitzerlandHome parenteral nutrition (HPN) international background and long-term experience in Switzerland. Aktuelle Ernährungsmedizin, 27 (6). pp. 425-430.

Hämmerli, M. and Mühlebach , Stefan F.. (2002) Ist der Einsatz von Methylphenidat mit einem kardiovaskulären Risiko verbunden? Paediatrica, 13 (1). pp. 30-33.

Mühlebach , Stefan F.. (2002) Weiterbildung FPH Spitalpharmazie. Eine Erfolgsgeschichte der Schweizer Pharmazie. Schweizerische Apotheker-Zeitung, 140 (2). pp. 54-56.

2001

Pichard, Claude and Mühlebach , Stefan F. and Maisonneuve, Nadine and Sierro, C.. (2001) Prospective survey of parenteral nutrition in Switzerland: a three-year nation-wide survey. Clinical nutrition (Edinburgh, Scotland), 20 (4). pp. 345-350.

2000

Steger, P. J. and Mühlebach, Stefan F.. (2000) Lipid peroxidation of intravenous lipid emulsions and all-in-one admixtures in total parenteral nutrition bags: the influence of trace elements. JPEN, Journal of parenteral and enteral nutrition, 24 (1). pp. 37-41.

Mühlebach , Stefan F. and Fasolini, Fabrizio. (2000) The nutrition support team at the Kantonspital Aarau (KSA): Functions, development, and experiences over a ten years period. Viszeralchirurgie, 35 (1). pp. 69-71.

1998

Steger, Patrick J. K. and Mühlebach, Stefan F.. (1998) Lipid peroxidation of i.v. lipid emulsions in TPN bags: the influence of tocopherols. Nutrition, 14 (2). pp. 179-185.

Mühlebach, Stefan F. and Steger, Patrick J. K.. (1998) Lipid peroxidation of intravenous fat emulsions: a pharmaceutical issue with clinical impact? Nutrition, 14 (9). pp. 720-721.

1997

Steger, Patrick J. K. and Mühlebach, Stefan F.. (1997) In vitro oxidation of i.v. lipid emulsions in different all-in-one admixture bags assessed by an iodometric assay and gas-liquid chromatography. Nutrition, 13 (2). pp. 133-140.

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